It’s summertime, summertime, sum-sum-summertime! Just saying the word “summer” immediately boosts your mood, doesn’t it? Think about that, your customers are in a better mood and want to get out more, meaning; they are counting on YOU to keep them happy. That may seem like a pretty heavy responsibility that you have to take on, but the good news is that you’re a pro and you can handle it! You just have to prepare properly. Consider the four options below in an effort to prepare your restaurant for summertime!
Monthly Archive:: May 2014
As you know, before you can satisfy your customers with the best food, served by your stellar wait staff, first you have to get those customers through your door. As a Restaurant Partner, you can always be sure that we are constantly finding the best ways to turn potential diners into happy, loyal customers of your restaurant
Come summertime, restaurant owners find themselves up against what most people would view as an unlikely competitor: the grill. Customers who are eager to take their mealtimes to the great outdoors seem to have a love affair with their grills, especially when the summer season begins